Tuesday, March 12, 2013

What's for Dinnr: Weekly Menu 3/11

Shrimp fried (Cauliflower) Rice and bbq char sieu pork

Brinner: Turkey, swiss, mushroom, spinach omelets, sweet potato hashbrowns, bacon


Beef stroganoff patties ( doubled the meat mixture!) - mashed cauliflower - salad

Chicken Pesto Spaghetti Squash ( we love this walnut pesto here!)

Salmon, Cherry tomatoes, Spinach Salad

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