tag:blogger.com,1999:blog-83663884439222196212024-03-18T19:56:23.117-07:00Jenn's Gone PaleoDragonflyJenhttp://www.blogger.com/profile/06209258147102158479noreply@blogger.comBlogger70125tag:blogger.com,1999:blog-8366388443922219621.post-68080304831964135702022-12-18T12:34:00.003-08:002022-12-18T12:34:57.029-08:00Chicken Piccata from Everyday Paleo<p> Everyday Paleo Site I had bookmarked is no longer available. Just adding recipe here I had printed out from them once upon a time.</p><p><br /></p><p style="background-color: white; box-sizing: border-box; font-family: "Source Sans Pro", sans-serif; font-size: 16px; letter-spacing: 1px; margin: 0px 0px 26px; padding: 0px;"><span style="box-sizing: border-box; font-weight: 700;">Chicken Paleo Piccata</span></p><p style="background-color: white; box-sizing: border-box; font-family: "Source Sans Pro", sans-serif; font-size: 16px; letter-spacing: 1px; margin: 0px 0px 26px; padding: 0px;"><span style="box-sizing: border-box; font-size: 13.3333px;">3 – 4 chicken breasts</span></p><p style="background-color: white; box-sizing: border-box; font-family: "Source Sans Pro", sans-serif; font-size: 16px; letter-spacing: 1px; margin: 0px 0px 26px; padding: 0px;"><span style="box-sizing: border-box; font-size: 13.3333px;">2 tbsp ghee</span></p><p style="background-color: white; box-sizing: border-box; font-family: "Source Sans Pro", sans-serif; font-size: 16px; letter-spacing: 1px; margin: 0px 0px 26px; padding: 0px;"><span style="box-sizing: border-box; font-size: 13.3333px;">3 green onions diced</span></p><p style="background-color: white; box-sizing: border-box; font-family: "Source Sans Pro", sans-serif; font-size: 16px; letter-spacing: 1px; margin: 0px 0px 26px; padding: 0px;"><span style="box-sizing: border-box; font-size: 13.3333px;">6 garlic cloves minced</span></p><p style="background-color: white; box-sizing: border-box; font-family: "Source Sans Pro", sans-serif; font-size: 16px; letter-spacing: 1px; margin: 0px 0px 26px; padding: 0px;"><span style="box-sizing: border-box; font-size: 13.3333px;">3 tbsp capers</span></p><p style="background-color: white; box-sizing: border-box; font-family: "Source Sans Pro", sans-serif; font-size: 16px; letter-spacing: 1px; margin: 0px 0px 26px; padding: 0px;"><span style="box-sizing: border-box; font-size: 13.3333px;">¼ cup white wine</span></p><p style="background-color: white; box-sizing: border-box; font-family: "Source Sans Pro", sans-serif; font-size: 16px; letter-spacing: 1px; margin: 0px 0px 26px; padding: 0px;"><span style="box-sizing: border-box; font-size: 13.3333px;">½ cup chicken stock</span></p><p style="background-color: white; box-sizing: border-box; font-family: "Source Sans Pro", sans-serif; font-size: 16px; letter-spacing: 1px; margin: 0px 0px 26px; padding: 0px;"><span style="box-sizing: border-box; font-size: 13.3333px;">3 tbsp olive oil</span></p><p style="background-color: white; box-sizing: border-box; font-family: "Source Sans Pro", sans-serif; font-size: 16px; letter-spacing: 1px; margin: 0px 0px 26px; padding: 0px;"><span style="box-sizing: border-box; font-size: 13.3333px;">Juice from 1 lemon</span></p><p style="background-color: white; box-sizing: border-box; font-family: "Source Sans Pro", sans-serif; font-size: 16px; letter-spacing: 1px; margin: 0px 0px 26px; padding: 0px;"><span style="box-sizing: border-box; font-size: 13.3333px;">Sea salt and fresh ground pepper to taste</span></p><p style="background-color: white; box-sizing: border-box; font-family: "Source Sans Pro", sans-serif; font-size: 16px; letter-spacing: 1px; margin: 0px 0px 26px; padding: 0px;"><span style="box-sizing: border-box; font-size: 13.3333px;">Butterfly the chicken breasts by cutting in half lengthwise. Place the butterflied chicken pieces in between two pieces of parchment paper and with the flat side of a meat mallet, gently pound the chicken until it’s approximately ¼ inch in thickness. Cut the pounded pieces of chicken in half and set aside. In a large sauté pan heat the 2 tbsp of ghee over medium high heat. Your pan should be really hot. While your pan is heating lightly sprinkle both sides of the chicken with the sea salt and black pepper. Place the chicken into the hot skillet and cook on both sides for 3-5 minutes until the chicken is no longer pink in the middle but still tender – do not overcook – nobody likes rubber chicken. Remove the chicken from the pan and add to the same pan the olive oil, garlic, and onions. Using a wooden spoon, quickly sauté the garlic and onions for 2 minutes, scraping any of the chicken drippings off the bottom of the pan. Add the wine, chicken stock, lemon juice and capers and bring to a simmer for 3-5 minutes. Pour the sauce over the chicken and serve immediately. The end result is yummy, garlic, lemon, tender chicken goodness!</span></p><p style="background-color: white; box-sizing: border-box; font-family: "Source Sans Pro", sans-serif; font-size: 16px; letter-spacing: 1px; margin: 0px 0px 26px; padding: 0px;"><br /></p>DragonflyJenhttp://www.blogger.com/profile/06209258147102158479noreply@blogger.com0tag:blogger.com,1999:blog-8366388443922219621.post-21642002582570115122018-01-08T19:23:00.003-08:002018-01-08T19:26:13.232-08:00WW - Chicken and Fennel in Rosemary-Wine BrothThis is not 100% paleo, this is from Weight Watchers, but we love it so much don't want to lose the recipe.<br />
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Chicken and Fennel in Rosemary-Wine Broth</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg3ZVnNjyAoKnqxujtRpqvKxiBsaxEshNsfbxFInPO4ZeM5WwJO5NH4igyqNYfuIZfxo6dZwAlfROc7I0RZEwWgyhZYiXgba9YHlMGmYcP-nKakjar3OscHwQmKbOKo4YcjKmbgn9nSnok/s1600/ChickenFennelRosemaryWine_130_xl.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" data-original-height="800" data-original-width="800" height="200" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg3ZVnNjyAoKnqxujtRpqvKxiBsaxEshNsfbxFInPO4ZeM5WwJO5NH4igyqNYfuIZfxo6dZwAlfROc7I0RZEwWgyhZYiXgba9YHlMGmYcP-nKakjar3OscHwQmKbOKo4YcjKmbgn9nSnok/s200/ChickenFennelRosemaryWine_130_xl.jpg" width="200" /></a></div>
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<b>Ingredients</b>:</div>
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1-2 fennel bulbs</div>
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1 pound chicken breasts,cut into bite size pieces</div>
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2 tsp fresh rosemary, chopped</div>
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5 Tsp (Gluten free) flour, divided</div>
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8 oz sliced mushrooms</div>
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1 TBS olive oil, divided</div>
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1 red onion, chopped</div>
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1/4cup white cooking wine</div>
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2 tsp garlic</div>
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14.5 oz chicken broth</div>
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1/2 tsp salt or to taste</div>
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1/8 tsp pepper</div>
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<b>Instructions</b></div>
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Trim stalk from fennel. Quarter bulb(s) lengthwise and then slice crosswise into small pieces; reserve fronds for garnish (you will have about 3 cups fennel).</div>
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Put chicken on a plate and sprinkle with rosemary; sprinkle with 4 tsp flour and toss to coat.</div>
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Heat 1 tsp oil in a large nonstick skillet over medium-high heat. Add chicken; cook, turning occasionally with tongs, until lightly browned, about 6 minutes. Transfer chicken to a plate (chicken will not be fully cooked at this point).</div>
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In same skillet over medium-high heat, heat remaining 2 tsp oil. Add fennel and onion; sauté until lightly browned and almost tender, about 5 minutes. Add mushrooms, saute a few more minutes.</div>
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Add wine and garlic; reduce heat to low and simmer, stirring bottom of pan to scrape up browned bits, until most of wine has evaporated, about 1 minute.</div>
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In a small bowl, stir together broth with remaining 1 tsp flour; stir into skillet. Add salt and pepper; increase heat to high and bring to a boil. Reduce heat to medium-low and simmer for 1 minute. Add chicken; cook, tossing often, until chicken is cooked through, about 2 minutes.</div>
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- we served over Rice for family, over cauliflower rice for me. Saute'ed Kale on the side.</div>
DragonflyJenhttp://www.blogger.com/profile/06209258147102158479noreply@blogger.com0tag:blogger.com,1999:blog-8366388443922219621.post-24454411141025285962017-11-16T22:10:00.003-08:002019-12-21T11:51:41.233-08:00Slow Cooker Mashed Potatoes<div style="background-color: white; color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 17.6px; text-align: center;">
<span style="font-size: medium;"><b>Slow Cooker Mashed Potatoes</b></span></div>
<div style="background-color: white; color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 17.6px; text-align: center;">
(Tweaked from recipe online)</div>
<br style="background-color: white; color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 17.6px;" />
<span style="background-color: white; color: #444444; font-family: "arial" , "tahoma" , "helvetica" , "freesans" , sans-serif; font-size: 17.6px;">•</span><span class="Apple-tab-span" style="background-color: white; color: #444444; font-family: "arial" , "tahoma" , "helvetica" , "freesans" , sans-serif; font-size: 17.6px; white-space: pre;"> </span><span style="background-color: white; color: #444444; font-family: "arial" , "tahoma" , "helvetica" , "freesans" , sans-serif; font-size: 17.6px;">5 lbs sierra gold potatoes, peeled and diced</span><br />
<span style="background-color: white; color: #444444; font-family: "arial" , "tahoma" , "helvetica" , "freesans" , sans-serif; font-size: 17.6px;">•</span><span class="Apple-tab-span" style="background-color: white; color: #444444; font-family: "arial" , "tahoma" , "helvetica" , "freesans" , sans-serif; font-size: 17.6px; white-space: pre;"> </span><span style="background-color: white; color: #444444; font-family: "arial" , "tahoma" , "helvetica" , "freesans" , sans-serif; font-size: 17.6px;">1 cup Milk (i use fat free)</span><br />
<span style="background-color: white; color: #444444; font-family: "arial" , "tahoma" , "helvetica" , "freesans" , sans-serif; font-size: 17.6px;">•</span><span class="Apple-tab-span" style="background-color: white; color: #444444; font-family: "arial" , "tahoma" , "helvetica" , "freesans" , sans-serif; font-size: 17.6px; white-space: pre;"> </span><span style="background-color: white; color: #444444; font-family: "arial" , "tahoma" , "helvetica" , "freesans" , sans-serif; font-size: 17.6px;">1 cup butter, cut into chunks</span><br />
<span style="background-color: white; color: #444444; font-family: "arial" , "tahoma" , "helvetica" , "freesans" , sans-serif; font-size: 17.6px;">•</span><span class="Apple-tab-span" style="background-color: white; color: #444444; font-family: "arial" , "tahoma" , "helvetica" , "freesans" , sans-serif; font-size: 17.6px; white-space: pre;"> </span><span style="background-color: white; color: #444444; font-family: "arial" , "tahoma" , "helvetica" , "freesans" , sans-serif; font-size: 17.6px;">1 tablespoon salt, plus</span><br />
<br style="background-color: white; color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 17.6px;" />
<span style="background-color: white; color: #444444; font-family: "arial" , "tahoma" , "helvetica" , "freesans" , sans-serif; font-size: 17.6px;">•</span><span class="Apple-tab-span" style="background-color: white; color: #444444; font-family: "arial" , "tahoma" , "helvetica" , "freesans" , sans-serif; font-size: 17.6px; white-space: pre;"> </span><span style="background-color: white; color: #444444; font-family: "arial" , "tahoma" , "helvetica" , "freesans" , sans-serif; font-size: 17.6px;">1 1/3 cups milk, warmed</span><br />
<br style="background-color: white; color: #444444; font-family: Arial, Tahoma, Helvetica, FreeSans, sans-serif; font-size: 17.6px;" />
<span style="background-color: white; color: #444444; font-family: "arial" , "tahoma" , "helvetica" , "freesans" , sans-serif; font-size: 17.6px;">1.</span><span class="Apple-tab-span" style="background-color: white; color: #444444; font-family: "arial" , "tahoma" , "helvetica" , "freesans" , sans-serif; font-size: 17.6px; white-space: pre;"> </span><span style="background-color: white; color: #444444; font-family: "arial" , "tahoma" , "helvetica" , "freesans" , sans-serif; font-size: 17.6px;">Place the potatoes, 1 cup milk, and butter into a slow cooker.</span><br />
<span style="background-color: white; color: #444444; font-family: "arial" , "tahoma" , "helvetica" , "freesans" , sans-serif; font-size: 17.6px;">2.</span><span class="Apple-tab-span" style="background-color: white; color: #444444; font-family: "arial" , "tahoma" , "helvetica" , "freesans" , sans-serif; font-size: 17.6px; white-space: pre;"> </span><span style="background-color: white; color: #444444; font-family: "arial" , "tahoma" , "helvetica" , "freesans" , sans-serif; font-size: 17.6px;">Season with salt .</span><br />
<span style="background-color: white; color: #444444; font-family: "arial" , "tahoma" , "helvetica" , "freesans" , sans-serif; font-size: 17.6px;">3.</span><span class="Apple-tab-span" style="background-color: white; color: #444444; font-family: "arial" , "tahoma" , "helvetica" , "freesans" , sans-serif; font-size: 17.6px; white-space: pre;"> </span><span style="background-color: white; color: #444444; font-family: "arial" , "tahoma" , "helvetica" , "freesans" , sans-serif; font-size: 17.6px;">Cover, and cook on High for 4 hours, or low 8 hours.</span><br />
<span style="background-color: white; color: #444444; font-family: "arial" , "tahoma" , "helvetica" , "freesans" , sans-serif; font-size: 17.6px;">4.</span><span class="Apple-tab-span" style="background-color: white; color: #444444; font-family: "arial" , "tahoma" , "helvetica" , "freesans" , sans-serif; font-size: 17.6px; white-space: pre;"> </span><span style="background-color: white; color: #444444; font-family: "arial" , "tahoma" , "helvetica" , "freesans" , sans-serif; font-size: 17.6px;">Do not remove the excess liquid from slow cooker. This adds to the creamy texture.</span><br />
<span style="background-color: white; color: #444444; font-family: "arial" , "tahoma" , "helvetica" , "freesans" , sans-serif; font-size: 17.6px;">5.</span><span class="Apple-tab-span" style="background-color: white; color: #444444; font-family: "arial" , "tahoma" , "helvetica" , "freesans" , sans-serif; font-size: 17.6px; white-space: pre;"> </span><span style="background-color: white; color: #444444; font-family: "arial" , "tahoma" , "helvetica" , "freesans" , sans-serif; font-size: 17.6px;">Mash potatoes with a masher or electric beater, adding the desired amount of warm milk to achieve a creamy consistency.</span><br />
<span style="background-color: white; color: #444444; font-family: "arial" , "tahoma" , "helvetica" , "freesans" , sans-serif; font-size: 17.6px;">6.</span><span class="Apple-tab-span" style="background-color: white; color: #444444; font-family: "arial" , "tahoma" , "helvetica" , "freesans" , sans-serif; font-size: 17.6px; white-space: pre;"> </span><span style="background-color: white; color: #444444; font-family: "arial" , "tahoma" , "helvetica" , "freesans" , sans-serif; font-size: 17.6px;">Keep warm on low until serving.</span><br />
<span style="background-color: white; color: #444444; font-family: "arial" , "tahoma" , "helvetica" , "freesans" , sans-serif; font-size: 17.6px;">7.</span><span class="Apple-tab-span" style="background-color: white; color: #444444; font-family: "arial" , "tahoma" , "helvetica" , "freesans" , sans-serif; font-size: 17.6px; white-space: pre;"> </span><span style="background-color: white; color: #444444; font-family: "arial" , "tahoma" , "helvetica" , "freesans" , sans-serif; font-size: 17.6px;">Potatoes keep consistency for a couple of hours after mashing. Just keep the lid on the slow cooker and serve directly from there.</span><br />
<span style="background-color: white; color: #444444; font-family: "arial" , "tahoma" , "helvetica" , "freesans" , sans-serif; font-size: 17.6px;"><br /></span>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgenLfPeseJlTd2pAl26fimpPA3TGzeSFAV36Gib46LfOWItYGvO0Yhp_Pv1dyuS38kUZeSAr4fN7NucIXq9OrTUFvgp8pe-ImUKgYUi7358-nR_e5EujWKtcynBVOhkZyFgf3Djf0Lj90/s1600/mpcp.jpeg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1449" data-original-width="960" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgenLfPeseJlTd2pAl26fimpPA3TGzeSFAV36Gib46LfOWItYGvO0Yhp_Pv1dyuS38kUZeSAr4fN7NucIXq9OrTUFvgp8pe-ImUKgYUi7358-nR_e5EujWKtcynBVOhkZyFgf3Djf0Lj90/s320/mpcp.jpeg" width="212" /></a></div>
<span style="background-color: white; color: #444444; font-family: "arial" , "tahoma" , "helvetica" , "freesans" , sans-serif; font-size: 17.6px;"><br /></span>DragonflyJenhttp://www.blogger.com/profile/06209258147102158479noreply@blogger.com1tag:blogger.com,1999:blog-8366388443922219621.post-51554058882477049112013-11-24T21:21:00.002-08:002013-11-24T21:23:19.024-08:00Thanksgiving Ideas<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhyXTHD5uSXp-Y92Az9b66n59IFk7UhTdy59cmJfNaiYebKgsTpDH1TxkmOwcPqUEeylQoAJ13kMFv_WemiX5HmnRGUPSASQYhShE6zxjL6rrOfBBGTStKELugqmS7tOkPQmIf-gSQcTFo/s1600/photo.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="224" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhyXTHD5uSXp-Y92Az9b66n59IFk7UhTdy59cmJfNaiYebKgsTpDH1TxkmOwcPqUEeylQoAJ13kMFv_WemiX5HmnRGUPSASQYhShE6zxjL6rrOfBBGTStKELugqmS7tOkPQmIf-gSQcTFo/s320/photo.jpg" width="320" /></a></div>
<br />
Below links are a Repost from Last year. Menu is typically the same, this year subbing out Autumn Pudding and making this instead:<br />
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<a href="http://www.howsweeteats.com/2013/11/whipped-bourbon-bacon-sweet-potatoes/" target="_blank">Bourbon Bacon Whipped Sweet Potatoes</a><br />
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Tweak it, but natural sugar doesn't bother me on occasion (we rarely have treats or bake, just doesn't interest me, but want to try this <a href="http://thegourmandmom.com/2012/11/20/cranberry-mango-sauce/" target="_blank">Cranberry Mango Sauce</a>.<br />
<br />
Veggie Tray<br />
Deviled Eggs<br />
<br />
Brined Turkey from Joy of Cooking Cookbook<br />
<a href="http://pinterest.com/pin/167548048608587117/" target="_blank">Mashed Potatoes in Crockpot</a><br />
<a href="http://pinterest.com/pin/167548048608583252/" target="_blank">Herb Gravy</a><br />
<a href="http://jennsgonepaleo.blogspot.com/2012/11/recipe-autumn-pudding-aka-sweet-potato.html" target="_blank">Autumn Pudding </a>(Sweet Potato Casserole)<br />
<a href="http://paleocomfortfoods.com/in-the-kitchen/paleo-comfort-foods-time-for-stuffing/" target="_blank">Paleo Stuffing - made with sausage and apple</a><br />
<a href="http://pinterest.com/pin/167548048608582148/" target="_blank">Asparagus Casserole</a><br />
<a href="http://www.theclothesmakethegirl.com/2012/03/14/coconut-almond-green-beans/" target="_blank">Coconut Almond Green Beans </a><br />
<a href="http://pinterest.com/pin/167548048608583133/" target="_blank">Apple Crisp/Crumble </a><br />
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Other Paleo Recipes I think look great:<br />
<a href="http://www.theclothesmakethegirl.com/2011/11/17/velvety-butternut-squash/" target="_blank">Butternutt Squash</a><br />
<a href="http://paleomg.com/paleo-thanksgiving-stuffing" target="_blank">Another Paleo Stuffing with sweet potato sausage and cranberries</a><br />
<a href="http://whole9life.com/2011/11/thanksgiving-2011/" target="_blank">Cranberry Sauce</a><br />
<a href="http://www.theclothesmakethegirl.com/2012/11/12/spice-rubbed-turkey/" target="_blank"> Spice-Rubbed Turkey</a><br />
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More From Paleo Diet Lifestyle:<br />
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<ul>
<li><a href="http://paleodietlifestyle.com/paleo-thanksgiving-recipes/#s1">Mushroom butter roasted turkey;</a></li>
<li><a href="http://paleodietlifestyle.com/paleo-thanksgiving-recipes/#s2">Cranberry sauce;</a></li>
<li><a href="http://paleodietlifestyle.com/paleo-thanksgiving-recipes/#s3">Beef, celery, walnut and apple stuffing;</a></li>
<li><a href="http://paleodietlifestyle.com/paleo-thanksgiving-recipes/#s4">Beef rib roast with green peppercorn sauce;</a></li>
<li><a href="http://paleodietlifestyle.com/paleo-thanksgiving-recipes/#s5">Deviled eggs with bacon bits;</a></li>
<li><a href="http://paleodietlifestyle.com/paleo-thanksgiving-recipes/#s6">Crab stuffed mushrooms;</a></li>
<li><a href="http://paleodietlifestyle.com/paleo-thanksgiving-recipes/#s7">Roasted sweet potatoes with rosemary;</a></li>
<li><a href="http://paleodietlifestyle.com/paleo-thanksgiving-recipes/#s8">Tender baked carrots;</a></li>
<li><a href="http://paleodietlifestyle.com/paleo-thanksgiving-recipes/#s9">Braised cabbage & bacon;</a></li>
<li><a href="http://paleodietlifestyle.com/paleo-thanksgiving-recipes/#s10">Pumpkin pie;</a></li>
</ul>
These look great for next year as well from <a href="http://ohsnapletseat.wordpress.com/" target="_blank">Oh Snap Let's Eat</a>:<br />
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<ul>
<li><span class=" keyNavAnnotation"> </span><a class=" hasListener imgScanned" href="http://ohsnapletseat.wordpress.com/2012/11/12/paleo-thanksgiving-desserts-make-one-make-all">Paleo Thanksgiving Dessert</a>s -</li>
<li><span class=" keyNavAnnotation"> </span><a class=" hasListener imgScanned" href="http://ohsnapletseat.wordpress.com/2012/11/19/paleo-thanksgiving-stuffings-the-different-ways-you-can-go-with/">Paleo Thanksgiving Stuffing/Dressings</a> -</li>
<li><span class=" keyNavAnnotation"> </span><a class=" hasListener imgScanned" href="http://paleospirit.com/2011/holiday-turkey-brine/">Turkey Brine from Paleo Spirit</a> </li>
<li><a class=" hasListener imgScanned" href="http://ohsnapletseat.wordpress.com/2012/11/05/looking-for-paleo-thanksgiving-recipes-look-no-more/">Overall Paleo Thanksgiving Recipes from other blogs and websites</a> </li>
<li><span class=" keyNavAnnotation"></span><a class=" hasListener imgScanned" href="http://paleodietlifestyle.com/pesto-mashed-potatoes/">Pesto Mashed Potatoes</a> - </li>
<li><span class=" keyNavAnnotation"> </span><a class=" hasListener imgScanned" href="http://twelve-in-twelve.com/2012/10/everyday-paleo-pumpkin-pie-recipe">Twelve in Twelve Paleo Pumpkin Pie</a> </li>
</ul>
DragonflyJenhttp://www.blogger.com/profile/06209258147102158479noreply@blogger.com0tag:blogger.com,1999:blog-8366388443922219621.post-38583997185763846772013-11-24T21:17:00.001-08:002013-11-24T21:17:20.707-08:00What's for Dinner Weekly Menu: 11/24<a href="http://www.paleocupboard.com/roasted-stuffed-pork-stuffed-tenderloin-with-lemon-parsley-oil.html" target="_blank">Stuffed Pork Tenderloin</a>, sauted spinach, roasted carrots<br />
<br />
Meatzza Pizza and Salad <br />
<br />
BBQ Thighs, brussel sprouts<br />
<br />
Tday! Lots of leftovers!DragonflyJenhttp://www.blogger.com/profile/06209258147102158479noreply@blogger.com0tag:blogger.com,1999:blog-8366388443922219621.post-22023622476872177322013-11-24T21:15:00.000-08:002013-11-24T21:15:13.369-08:00What's for Dinner: Weekly Menu 11/18<a href="http://nomnompaleo.com/post/4807547385/slow-cooker-roast-chicken-and-gravy" target="_blank">Roasted Chicken in Gravy, </a>mashed cauliflower, green beans<br />
<br />
<a href="http://hip2save.com/2012/02/23/cajun-jambalaya-with-cauliflower-rice-recipe/" target="_blank">Cajun Jambalaya in Cauliflower Rice</a><br />
<br />
<a href="http://www.againstallgrain.com/2012/12/28/baked-omelette-with-ham-and-gruyere/" target="_blank">ham/gruyere baked omelet (</a>Primal with dairy); sweet potato hashbrowns<br />
<br />
<a href="http://budgetpaleo.blogspot.com/2010/10/dinner-tonight-compliments-of-scott.html" target="_blank">Beef Stroganoff Soup</a><br />
<br />
<br />DragonflyJenhttp://www.blogger.com/profile/06209258147102158479noreply@blogger.com0tag:blogger.com,1999:blog-8366388443922219621.post-23333747849544823192013-11-17T20:40:00.001-08:002013-11-17T20:40:32.821-08:00What's for Dinner: Menu 10/22-11/15Little behind, so lumping in one full list!<br />
<br />
<a href="http://mylivingnutrition.com/2013/09/17/chicken-a-la-king/" target="_blank">Chicken Ala King, </a>steamed asparagus<br />
<br />
<a href="http://jimmyboswell.com/foodblog/honey-and-chilli-glazed-pork-medallions/" target="_blank">Honey and chili glazed pork tenderloins</a>, glazed carrots, roasted broccoli<br />
<br />
<a href="http://www.paleonewbie.com/paleo-adobo-bacon-burger-and-spicy-aioli-sauce/" target="_blank">adobo bacon burge</a>r with sliced tomatoes, avocados, <a href="http://paleodietlifestyle.com/sweet-potato-fries/" target="_blank">sweet potato fries,</a> spinach salad<br />
<br />
<a href="http://renlikesred.wordpress.com/2013/10/07/tum-yum-soup-gut-healing-chicken-soup/" target="_blank">Chicken Soup</a><br />
<br />
<a href="http://www.health-bent.com/poultry/paleo-orange-chicken" target="_blank">Orange Chicken</a><br />
<br />
<a href="http://paleoonmain.blogspot.com/2011/08/pepperoni-pizza.html" target="_blank">Meatzza Pizza</a><br />
<br />
<a href="http://paleodietlifestyle.com/eggs-benedict-burgers/" target="_blank">Eggs Benedict Burgers</a>, Avocado Slices, Yam Fries<br />
<br />
<a href="http://inspirehappy.com/recipes/almond-tomato-pesto-spaghetti-squash-with-grilled-chicken/" target="_blank">Spaghetti Squash</a> with <a href="http://everydaypaleo.com/grilled-chicken-with-walnut-pesto-sauce-and-warm-arugula-salad/" target="_blank">Pesto</a>, chicken, and cherry tomatoes<br />
<br />
BBQ Chicken, Balsamic Broccoli, carrots<br />
<br />
Steak<a href="http://www.onceuponachef.com/2010/06/grilled-asparagus-feta-salad.html" target="_blank">, asparagus and feta</a>, brusselsprouts<br />
<br />
<a href="http://www.fitnessinanevolutionarydirection.com/2012/01/caveman-cuisine-chicken-cordon-bacon.html" target="_blank">Chicken Cordon Bacon</a>, steamed cauliflower<br />
<br />
Garlic Herbed Mashed Cauliflower, Steak, Green Beans<br />
<br />
<a href="http://www.reddit.com/r/Paleo/comments/1e3ebo/delicious_creamy_tomato_soup_that_is_both_paleo/" target="_blank">Tomato Soup </a>with Sausage<br />
<br />
<a href="http://eatdrinkpaleo.com.au/spicy-paprika-lime-chicken-recipe/" target="_blank">Paprika Lime Chicken</a>, Roasted Zuchini, Spinach tomato salad<br />
<a href="http://www.thefunctionalfoodie.com/2012/11/paleo-shrimp-scampi.html?m=1" target="_blank"><br /></a>
<a href="http://www.thefunctionalfoodie.com/2012/11/paleo-shrimp-scampi.html?m=1" target="_blank">Shrimp Scampi Spaghetti Squash</a><br />
<br />
Breakfast (Scrambled eggs, bacon, hasbrown sweet potatoes)<br />
<br />
Taco Bar<br />
<br />
<a href="http://jennsgonepaleo.blogspot.com/2013/04/recipe-sweet-potato-chili.html" target="_blank">Sweet Potato Chili </a>DragonflyJenhttp://www.blogger.com/profile/06209258147102158479noreply@blogger.com0tag:blogger.com,1999:blog-8366388443922219621.post-1101333183426457932013-10-14T17:44:00.000-07:002013-10-15T17:57:16.454-07:00What's for Dinner: Weekly Menu 10/14<a href="http://cupcakesomg.blogspot.com/2012/08/paleo-shepherds-pie-minus-shepherd-part.html" target="_blank">Shepherds Pie</a><br />
<br />
Keilbasa and Sauergraut and salad<br />
<br />
CrockPot BBQ Pork, Sweet Potato Fries, Salad<br />
<br />
<a href="http://www.reddit.com/r/Paleo/comments/111sqq/homemade_pork_ribs_and_asian_veggies/c6ilgdx" target="_blank">Asian Ribs, </a>Bok Choy, Roasted Broccoli<br />
<br />
<a href="http://paleodietlifestyle.com/eggs-benedict-burgers/" target="_blank">Egg Benedict Burgers on Avocado Slices</a>, steamed asparagus side<br />
<br />
<a href="http://www.thefunctionalfoodie.com/2012/11/paleo-shrimp-scampi.html?m=1" target="_blank">Paleo Shrimp Scampi / spaghetti squash</a>DragonflyJenhttp://www.blogger.com/profile/06209258147102158479noreply@blogger.com0tag:blogger.com,1999:blog-8366388443922219621.post-19839923778529307892013-10-14T17:40:00.002-07:002013-10-14T17:40:41.524-07:00What's for Dinner: Weekly Menu 10/3<a href="http://jennsgonepaleo.blogspot.com/2013/04/recipe-sweet-potato-chili.html" target="_blank">Sweet Potato Chili</a><br />
<br />
<a href="http://hip2save.com/2012/02/23/cajun-jambalaya-with-cauliflower-rice-recipe/" target="_blank">Jambalaya</a><br />
<br />
<a href="http://www.againstallgrain.com/2013/01/30/leftover-roast-chicken-soup-with-roasted-vegetables/" target="_blank">Chicken Vegetable Soup</a><br />
<br />
<a href="http://nomnompaleo.com/post/4807547385/slow-cooker-roast-chicken-and-gravy" target="_blank">Roast Chicken in Gravy,</a> Spinach, roasted parsnips<br />
<br />
Ratatouille, baked chicken in crushed pork rinds<br />
<br />DragonflyJenhttp://www.blogger.com/profile/06209258147102158479noreply@blogger.com0tag:blogger.com,1999:blog-8366388443922219621.post-5934881291437012822013-10-14T17:37:00.001-07:002013-10-14T17:37:26.565-07:00What's for dinner: weekly menu 9/30<a href="http://www.theclothesmakethegirl.com/2011/05/08/paleo-pad-thai/" target="_blank">Pad thai with spaghetti squash</a><br />
<br />
<a href="http://www.koastrength.com/14/post/2013/09/bacon-avocado-creamy-sweet-potato-soup.html" target="_blank">bacon avocado sweet potato soup</a> - we really like this but use entire package of bacon crumbled into soup with chopped green onions and asparagus<br />
<br />
<a href="http://paleotable.com/2011/02/smoked-paprika-chicken-thighs/" target="_blank">Paprika thighs</a>, mashed cauliflower, green beans<br />
<br />
steak, roasted turnips and carrotsDragonflyJenhttp://www.blogger.com/profile/06209258147102158479noreply@blogger.com0tag:blogger.com,1999:blog-8366388443922219621.post-80181592674488658812013-09-29T22:26:00.000-07:002013-09-29T22:26:36.723-07:00What's for Dinner: Weekly Menu 9/23Build Your Own Tacos (Romaine Leaves, Salad Options, Corn Tortillas for Kids)<br />
<br />
BBQ Chicken, <a href="http://paleodietlifestyle.com/sweet-potato-fries/" target="_blank">Sweet Potato/Yam Fries</a>, Green Beans<br />
<br />
<a href="http://fastpaleo.com/recipe/grilled-beef-tagliata/" target="_blank">Beef Tagliata</a>, <a href="http://allrecipes.com/recipe/spaghetti-squash-i/" target="_blank">Mediterranean Squash</a><br />
<a href="http://paleoonmain.blogspot.com/2011/08/pepperoni-pizza.html" target="_blank"><br /></a>
<a href="http://paleoonmain.blogspot.com/2011/08/pepperoni-pizza.html" target="_blank">Meatzza</a>, Spinach Salad<br />
<br />
<a href="http://budgetpaleo.blogspot.com/2010/10/dinner-tonight-compliments-of-scott.html" target="_blank">Beef Stroganoff Soup</a>DragonflyJenhttp://www.blogger.com/profile/06209258147102158479noreply@blogger.com0tag:blogger.com,1999:blog-8366388443922219621.post-15297047958084621272013-09-15T22:56:00.004-07:002013-09-15T22:56:49.787-07:00What's for Dinner: Weekly Menu 9/15Sweet and Sour Chicken, Cauliflower Rice (From kids' cookbook, daughter wanted to make dinner tonight!)<br />
<br />
<a href="http://www.paleocupboard.com/roasted-stuffed-pork-stuffed-tenderloin-with-lemon-parsley-oil.html" target="_blank">Stuffed Pork Tenderloin</a>, Steamed Carrots, Salad<br />
<a href="http://www.koastrength.com/14/post/2013/09/bacon-avocado-creamy-sweet-potato-soup.html" target="_blank"><br /></a>
<a href="http://www.koastrength.com/14/post/2013/09/bacon-avocado-creamy-sweet-potato-soup.html" target="_blank">Bacon avocado Sweet Potato Soup</a><br />
<br />
<a href="http://everydaypaleo.com/chicken-paleo-piccata/" target="_blank">Chicken Piccata</a>, Steamed Asparagus, Mashed Cauliflower<br />
<br />
<a href="http://jennsgonepaleo.blogspot.com/2013/04/recipe-sweet-potato-chili.html" target="_blank">Sweet Potato Chili</a><br />
<br />
<a href="http://jennsgonepaleo.blogspot.com/2012/06/recipe-mongolian-beef.html" target="_blank">Mongolian Beef</a>, Broccoli and Matchstick CarrotsDragonflyJenhttp://www.blogger.com/profile/06209258147102158479noreply@blogger.com0tag:blogger.com,1999:blog-8366388443922219621.post-37765392244979826762013-09-11T18:48:00.002-07:002013-09-11T18:48:39.837-07:00What's for Dinner: Weekly Menu 9/9<a href="http://www.health-bent.com/poultry/paleo-orange-chicken" target="_blank">Orange Chicken</a>, <a href="http://relish.com/recipes/roasted-broccoli-red-pepper-and-onion/" target="_blank">Roasted Broccoli/Veggies</a><br />
<br />
<a href="http://paleotable.com/2011/02/smoked-paprika-chicken-thighs/" target="_blank">Smoked Paprika Chicken,</a> <a href="http://heidiscookingpaleo.blogspot.com/2011/07/fancy-pear-salad.html" target="_blank">Pear Salad</a>, baked Brusselsprouts/bacon pieces<br />
<br />
<a href="http://theshiksa.com/2012/04/24/how-to-roast-cauliflower/" target="_blank">Philly style "cheese" steak with caramelized onions,</a> (optional Primal Cheese sauce); <a href="http://theshiksa.com/2012/04/24/how-to-roast-cauliflower/" target="_blank">Roasted Cauliflower</a><br />
<a href="http://www.eatingwell.com/recipes/spicy_beef_with_shrimp_bok_choy.html" target="_blank"><br /></a>
<a href="http://www.eatingwell.com/recipes/spicy_beef_with_shrimp_bok_choy.html" target="_blank">Beef, Shrimp, Bokchoy Stirfry </a>tossed with zucchini noodles (tweaking from recipe here)<br />
<br />
(Friday going out)DragonflyJenhttp://www.blogger.com/profile/06209258147102158479noreply@blogger.com0tag:blogger.com,1999:blog-8366388443922219621.post-76648853302200975402013-09-09T07:38:00.001-07:002013-09-09T07:38:29.858-07:00What's for Dinner: Weekly Menu 9/1Labor Day: BBQ Ribs, Salad (Mixed greens, balsamic vinaigrette, almonds, goat cheese, dried cherries),Veggie Kebabs<br /><br />
<a href="http://amandascookin.com/2008/10/slow-cooker-crockpot-sticky-chicken.html" target="_blank">Roasted Sticky Chicken</a>, Salad (chopped carrots, tomatoes, spinach leaves), <a href="http://www.primalpalate.com/blog/garlic-and-herb-mashed-cauliflower/" target="_blank">Mashed Cauliflower</a><br /><br />
Chicken sausage and sweet potato hash (with onion/spinach)<br /><br />
Open-face burgers on tomato slices, pickle slices, spinach leaves; yam fries<br /><br />
<a href="http://everydaypaleo.com/ok-fine-a-real-enchilada-recipe/" target="_blank">Seafood Enchiladas </a>with avocado slices and side salad<br />
<br />
Grilled Chicken (olive oil and sea salt), roasted baby red potatoes, House Salad (spinach, chopped carrots, cucumbers, tomatoes)DragonflyJenhttp://www.blogger.com/profile/06209258147102158479noreply@blogger.com0tag:blogger.com,1999:blog-8366388443922219621.post-89317384239345494922013-08-27T18:45:00.002-07:002013-08-27T18:45:26.417-07:00What's for Dinner: Weekly Menu 8/26<div class="separator" style="clear: both; text-align: center;">
<a href="http://i.imgur.com/ofzEHik.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" height="320" src="http://i.imgur.com/ofzEHik.jpg" width="240" /></a></div>
<br />
<a href="http://www.agirlworthsaving.net/2012/06/ginger-chicken-recipe.html" target="_blank">Ginger Chicken</a>, <a href="http://voraciousvander.com/2011/12/05/the-best-way-to-cook-zucchini-and-carrots/" target="_blank">Roasted Carrot and Zuchini</a><br />
<br />
<a href="http://www.keyingredient.com/recipes/13435105/beef-stroganoff-patties/" target="_blank">Beef Stroganoff Patties</a> on Portabella Mushrooms, and Asparagus <br />
<br />
<a href="http://inspirehappy.com/recipes/almond-tomato-pesto-spaghetti-squash-with-grilled-chicken/" target="_blank">Pesto Chicken and Spaghetti Squash and Cherry tomatoes</a><br />
<br />
Meatza Pizza and Salad and VeggiesDragonflyJenhttp://www.blogger.com/profile/06209258147102158479noreply@blogger.com0tag:blogger.com,1999:blog-8366388443922219621.post-80585911808475654642013-08-27T18:33:00.002-07:002013-08-27T18:33:59.047-07:00What's for Dinner: Weekly Menu 8/12 and 8/19<a href="http://fastpaleo.com/recipe/grilled-beef-tagliata/" target="_blank">Beef Tagliata</a>, <a href="http://thedomesticman.com/2012/03/13/oven-roasted-parsnips/" target="_blank">Roasted Parsnips</a>, Steamed Spinach<br />
<br />
<a href="http://www.againstallgrain.com/2013/05/30/asparagus-benedict/" target="_blank">Asparagus Benedict </a>topped with prosciutto, cantaloupe wedges<br />
<br />
<a href="http://www.marksdailyapple.com/philly-cheesesteak-with-optional-primal-cheddar-cheese-sauce/#ixzz2RsLAXOZV" target="_blank">Philly Cheesesteak</a> (optional primal cheddar sauce), <a href="http://theshiksa.com/2012/04/24/how-to-roast-cauliflower/" target="_blank">roasted cauliflower</a><br />
<br />
<a href="http://thedomesticman.com/2013/04/02/italian-sausage-peppers-and-onion/" target="_blank">Italian Sausage and Peppers </a>(double recipe) and<a href="http://relish.com/recipes/roasted-broccoli-red-pepper-and-onion/" target="_blank"> roasted broccoli</a><br />
<br />
<a href="http://nomnompaleo.com/post/4807547385/slow-cooker-roast-chicken-and-gravy" target="_blank">Roast Chicken and Gravy</a>, Mashed Parsnips, Roasted Carrots<br />
<br />
----<br />
<br />
<a href="http://paleotable.com/2011/02/smoked-paprika-chicken-thighs/" target="_blank">Smoked Paprika Chicken,</a> Cabbage Mango Salad<br />
<br />
Taco Salad Bar<br />
<br />
Burgers, Yam Fries<br />
<br />
<a href="http://amandascookin.com/2008/10/slow-cooker-crockpot-sticky-chicken.html" target="_blank">Roast Sticky Chicken</a>, Mashed Cauliflower, salad<br />
<br />
<a href="http://www.theclothesmakethegirl.com/2011/05/08/paleo-pad-thai/" target="_blank">Thai Chicken in Spaghetti Squash</a><br />
<br />
Bratwurst Wraps<br />
<br />
<br />DragonflyJenhttp://www.blogger.com/profile/06209258147102158479noreply@blogger.com0tag:blogger.com,1999:blog-8366388443922219621.post-86828960686098200352013-08-12T15:10:00.000-07:002013-08-12T15:10:01.935-07:00What's for Dinner: Weekl Menu 8/3BBQ Chicken and<a href="http://jennsgonepaleo.blogspot.com/2012/09/recipe-broccoli-salad.html" target="_blank"> Broccoli Salad</a><br />
<br />
Fajita Salad with Guacamole<br />
<br />
Country Style Pork Ribs, bbq'ed (yay summer!) and<a href="http://heidiscookingpaleo.blogspot.com/2011/07/fancy-pear-salad.html" target="_blank"> Pear Salad</a><br />
<br />
<a href="http://addapinch.com/cooking/2012/06/15/caprese-grilled-chicken-with-balsamic-reduction-recipe/#.UgldEG1uqCg" target="_blank">Caprese Chicken</a>, Spinach Salad, Roasted Carrots<br />
<br />
<a href="http://fastpaleo.com/grilled-beef-tagliata" target="_blank">Steak Tagliata,</a> Mashed Cauliflower, Sweet potato rounds<br />
<br />
Breakfast hash (Sweet potatoes sauted with onion and apple and chicken sausage)DragonflyJenhttp://www.blogger.com/profile/06209258147102158479noreply@blogger.com0tag:blogger.com,1999:blog-8366388443922219621.post-83856333681076885602013-07-21T20:23:00.001-07:002013-07-21T20:23:45.945-07:00What's for Dinner: Weekly Menu 7/21steak salad (romaine, cucumber, tomato) topped with avocado<br /><a href="http://hip2save.com/2012/02/23/cajun-jambalaya-with-cauliflower-rice-recipe/" target="_blank">Cajun jambalaya</a><br />
<a href="http://mommyimhungry.blogspot.com/2012/05/mediterranean-chicken-kebab-salad-with.html" target="_blank">Mediterranean Chicken kebab salad</a><br />BBQ ribs; <a href="http://jennsgonepaleo.blogspot.com/2012/09/recipe-cabbage-mango-slaw.html" target="_blank">mango cabbage salad</a><br /><a href="http://jennsgonepaleo.blogspot.com/2012/09/recipe-broccoli-salad.html" target="_blank">broccoli salad</a>, bbq chickenDragonflyJenhttp://www.blogger.com/profile/06209258147102158479noreply@blogger.com0tag:blogger.com,1999:blog-8366388443922219621.post-70729005957918241142013-07-21T20:20:00.000-07:002013-07-21T20:20:05.146-07:00What's for Dinner: Weekly Menu 7/15<a href="http://everydaypaleo.com/a-meal-in-minutes/" target="_blank">salsa dancing chicken</a> over shredded purple cabbage, topped with avocado; and cucumbers on salad salad<br />crockpot pulled pork; shredded cabbage; carrot sticks & zucchini sticks<br /><a href="http://paleoonmain.blogspot.com/2011/08/pepperoni-pizza.html" target="_blank">meatzza pizza</a> and side salad<br /><a href="http://pinterest.com/pin/167548048608318980/" target="_blank">asian ribs,</a> shrimp, sauteed bok choy<br /><a href="http://www.againstallgrain.com/2013/05/30/asparagus-benedict/" target="_blank">asparagus benedict</a>; topped with prosciutto; orange slices and cantaloupeDragonflyJenhttp://www.blogger.com/profile/06209258147102158479noreply@blogger.com0tag:blogger.com,1999:blog-8366388443922219621.post-50288781394258337992013-07-07T23:42:00.001-07:002013-07-07T23:52:03.082-07:00What's for Dinner: Weekly Menu 7/7Country Style Pork Ribs, <a href="http://jennsgonepaleo.blogspot.com/2012/09/recipe-cabbage-mango-slaw.html" target="_blank">Mango/Cabbage Salad</a>, Roasted Carrots<br />
<br />
<a href="http://iowagirleats.com/2013/02/04/chicken-fajita-sizzling-salad/" target="_blank">Chicken Fajita Salad</a><br />
<br />
<a href="http://allrecipes.com/recipe/spaghetti-squash-i/" target="_blank">Mediterranean Spaghetti Squash</a>, sliced flank steak<br />
<br />
<a href="http://www.foodnetwork.com/recipes/giada-de-laurentiis/california-style-chopped-salad-with-shrimp-recipe/index.html" target="_blank">Shrimp Salad</a> (modified)<br />
<br />
<a href="http://addapinch.com/cooking/2012/06/15/caprese-grilled-chicken-with-balsamic-reduction-recipe/#.UdpgjG1dBLs" target="_blank">Caprese Chicken</a>, steamed lemon asparagus<br />
<br />
Bonus from previous weeks I missed:<br />
<br />
Italian Sausage, steamed broccoli and zuchini tossed in balsamic vinegar and chicken broth<br />
<br />
<a href="http://www.theclothesmakethegirl.com/2011/05/08/paleo-pad-thai/" target="_blank">Pad Thai Spaghetti Squash</a><br />
<br />
<a href="http://paleotable.com/2011/02/smoked-paprika-chicken-thighs/" target="_blank">Smoked Paprika Thighs</a> and<a href="http://heidiscookingpaleo.blogspot.com/2011/07/fancy-pear-salad.html" target="_blank"> Fancy Pear Salad</a><br />
<br />
Omelets and sweet potato hash-browns<br />
<br />
<br />DragonflyJenhttp://www.blogger.com/profile/06209258147102158479noreply@blogger.com0tag:blogger.com,1999:blog-8366388443922219621.post-337152115835391842013-06-10T07:39:00.001-07:002013-06-10T07:39:17.927-07:00What's for Dinner: Weekly Menu 6/10Bratwursts (I used leftover cabbage leaves from last week to wrap and eat mine, everyone else just ate with sauerkraut sliced), Sauerkraut, pickles, yam fries, cantaloupe<br />
<br />
Breakfast: Sweet potato hashbrowns, egg/spinach/sausage frittata, leftover cantaloupe<br />
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<a href="http://inspirehappy.com/recipes/almond-tomato-pesto-spaghetti-squash-with-grilled-chicken/" target="_blank">Spaghetti Squash/chicken/cherry tomatoes</a> cooked in <a href="http://everydaypaleo.com/grilled-chicken-with-walnut-pesto-sauce-and-warm-arugula-salad/" target="_blank">Pesto sauce</a> (have a lot of basil left I don't want to go bad!)<br />
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<a href="http://hip2save.com/2012/02/23/cajun-jambalaya-with-cauliflower-rice-recipe/" target="_blank">Jambalaya</a> (trying this in crockpot to see what happens!)<br />
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<a href="http://drizzleanddip.com/2013/01/17/grilled-and-baked-aubergine-pizza" target="_blank">Aubergine "pizza"</a> and grilled chicken breasts<br />
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Bacon, guac, burgers and friesDragonflyJenhttp://www.blogger.com/profile/06209258147102158479noreply@blogger.com0tag:blogger.com,1999:blog-8366388443922219621.post-82522333539510959562013-06-10T07:33:00.003-07:002013-06-10T07:33:42.756-07:00What's for Dinner: Weeklhy Menu 6/3<a href="http://www.marksdailyapple.com/philly-cheesesteak-with-optional-primal-cheddar-cheese-sauce/#ixzz2RsLAXOZV" target="_blank">Philly Cheese Steak</a> (Primal, or omit cheese for Paleo; was really good!) with Roasted Cauliflower<br />
<a href="http://jennsgonepaleo.blogspot.com/2013/04/recipe-sweet-potato-chili.html" target="_blank">Sweet Potato Chili</a><br />
<a href="http://www.keyingredient.com/recipes/13435105/beef-stroganoff-patties/" target="_blank">Beef Stroganoff Patties</a>, Mashed Parsnips, Green Beans<br />
Crock-pot BBQ Pork, wrapped in cabbage leaves and Yam Fries<br />
Breakfast: Sweet potato hash with diced onion, apple, chicken sausage and fried egg on top!<br />
<a href="http://paleotable.com/2011/02/smoked-paprika-chicken-thighs/" target="_blank">Paprika Chicken Thighs</a>, <a href="http://www.onceuponachef.com/2010/06/grilled-asparagus-feta-salad.html" target="_blank">Asparagus and Feta Side</a>DragonflyJenhttp://www.blogger.com/profile/06209258147102158479noreply@blogger.com0tag:blogger.com,1999:blog-8366388443922219621.post-64870904522621248312013-05-26T15:56:00.003-07:002013-05-26T15:56:35.942-07:00What's for Dinner: Weekly Menu 5/26Grilled burgers, yam fries, salads<br />Taco Bar (Romaine Lettuce Wraps, or Salad version)<br />
<a href="http://thedomesticman.com/2013/04/02/italian-sausage-peppers-and-onion/" target="_blank">Sausage and peppers (doubled)</a><br /><a href="http://nomnompaleo.com/post/3251876576/super-easy-tandoori-chicken" target="_blank">Tandoori Chicken thighs</a>, rice pilaf, roasted zucchini<br />Taco omelets, shredded sweet potato hashbrownsDragonflyJenhttp://www.blogger.com/profile/06209258147102158479noreply@blogger.com0tag:blogger.com,1999:blog-8366388443922219621.post-37243544158446835302013-05-18T23:45:00.001-07:002013-05-18T23:45:18.870-07:00What's for Dinner: Weekly Menu 5/19<a href="http://nomnompaleo.com/post/4807547385/slow-cooker-roast-chicken-and-gravy" target="_blank">Roast Chicken and Gravy</a>, steamed spinach and garlic, <a href="http://everydaypaleo.com/budget-friendly-balsamic-mustard-chicken-and-oven-roasted-bacon-veggies-by-erika/" target="_blank">Brussels Sprouts</a><br />
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<a href="http://www.marksdailyapple.com/philly-cheesesteak-with-optional-primal-cheddar-cheese-sauce/#ixzz2RsLAXOZV" target="_blank">Philly Cheese-steak with caramelized onions,</a> a primal (optional) cheddar sauce, pairing with<a href="http://theshiksa.com/2012/04/24/how-to-roast-cauliflower/" target="_blank"> roasted cauliflower</a><br />
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<a href="http://www.reddit.com/r/Paleo/comments/1e3ebo/delicious_creamy_tomato_soup_that_is_both_paleo/" target="_blank">Creamy Tomato Soup</a> (adding Italian sausage links, sliced)<br />
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<a href="http://addapinch.com/cooking/2012/06/15/caprese-grilled-chicken-with-balsamic-reduction-recipe/" target="_blank">Caprese grilled chicken</a>, grilled zucchini, side salad<br />
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Breakfast for dinner - sweet potato hash, fried eggs, chicken sausage<br />
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Bonus Last Week:<br />
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<a href="http://everydaypaleo.com/chicken-paleo-piccata/" target="_blank">Chicken Piccata</a>, Steamed Asparagus (steamed in Chicken stock and lemon pepper seasoning!)<br />
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Broiled Salmon, <a href="http://thedomesticman.com/2012/03/13/oven-roasted-parsnips/" target="_blank">Roasted parsnips</a> and Roasted Carrots<br />
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<a href="http://www.paleomomrx.com/2011/06/09/pecan-crusted-chicken/" target="_blank">Pecan Crusted Chicken</a>, Spinach Salad (with cucumbers and tomatoes)<br />
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Uncured Beef Hot dogs wrapped in Romaine Leaves<br />
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Fajitas (not shell) Steak, onions, peppers, Guacamole, in a bowl.<br />
<br />DragonflyJenhttp://www.blogger.com/profile/06209258147102158479noreply@blogger.com0tag:blogger.com,1999:blog-8366388443922219621.post-88116667648892515032013-05-07T14:24:00.001-07:002013-05-07T14:24:23.795-07:00What's for Dinner: Weekly Menu 5/6<br />
Hot Week: We're going for lighter foods!<br />
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Friends over: Burgers and uncured beef dogs (romaine wrapped for me!) and all the fixings, sweet potato fries, Fresh Fruit, Pickles<br />
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Grilled Chicken, <a href="http://www.janssushibar.com/sweet-potato-salad-revisited/" target="_blank">Sweet Potato Salad</a>, raw veggies<br />Shrimp Salad <a href="http://www.foodnetwork.com/recipes/giada-de-laurentiis/california-style-chopped-salad-with-shrimp-recipe/index.html" target="_blank">Something like this recipe, modified</a>, debating trying rice wraps for vietnemese style wraps.<br />Ham Salad with Spinach Leaves, radishes, broccoli, carrots, everything possible!<br />
Grilled steak, spinach egg/bacon salad<br />
Brats, sweet potato fries, pickles<br />
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Bonus: Weekly Menu from 5/1<br />
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<a href="http://pinterest.com/pin/167548048608326707/" target="_blank">Meatza Pizza</a> (changes in the comments of this pin), Green Beans, Steamed Carrots<br />
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<a href="http://jennsgonepaleo.blogspot.com/2013/04/recipe-sweet-potato-chili.html" target="_blank">Sweet Potato Chili</a>, topped with Avocado<br />
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BBQ Chicken Thighs, Roasted <a href="http://everydaypaleo.com/budget-friendly-balsamic-mustard-chicken-and-oven-roasted-bacon-veggies-by-erika/" target="_blank">Brussels Sprouts with Zucchini and Bacon (Recipe halfway down the page)</a><br />
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<a href="http://www.theprehistoricpalate.com/2011/10/moroccan-chicken-and-baked-apples.html" target="_blank">Moroccan Chicken</a> on Romaine (sometimes with cauliflower rice)<br />
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<a href="http://everydaypaleo.com/chicken-paleo-piccata/" target="_blank">Chicken Piccata</a>, <a href="http://relish.com/recipes/roasted-broccoli-red-pepper-and-onion/" target="_blank">Roasted Broccoli and Red Peppers</a><br />
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Asian Pork Ribs, Roasted Cauliflower and BokchoyDragonflyJenhttp://www.blogger.com/profile/06209258147102158479noreply@blogger.com0